Publikationen, an denen er mitarbeitet ANA MARÍA GÓMEZ CARAVACA (3)

2019

  1. The metabolic and vascular protective effects of olive (Olea europaea L.) leaf extract in diet-induced obesity in mice are related to the amelioration of gut microbiota dysbiosis and to its immunomodulatory properties

    Pharmacological Research, Vol. 150

2017

  1. Immunomodulatory properties of Olea europaea leaf extract in intestinal inflammation

    Molecular Nutrition and Food Research, Vol. 61, Núm. 10

2016

  1. Antiinflammatory and immunomodulatory activity of an ethanolic extract from the stem bark of Terminalia catappa L. (Combretaceae): In vitro and in vivo evidences

    Journal of Ethnopharmacology, Vol. 192, pp. 309-319