Publicaciones en colaboración con investigadores/as de Instituto de Ciencia y Tecnología de Alimentos y Nutrición (5)

2022

  1. Polyphenols in the Waste Water Produced during the Hydrodistillation of ‘Narcea Roses’ Cultivated in the Cibea River Valley (Northern Spain)

    Horticulturae, Vol. 8, Núm. 5

2021

  1. Aromatic composition of the petals of the 'Rosa Narcea' cultivated in the mountains of Asturias (northern Spain)

    Acta Horticulturae

  2. Polyphenol content of the petals of the 'Rosa Narcea' cultivated in the mountains of Asturias (northern Spain)

    Acta Horticulturae

2020

  1. Narcea—an unknown, ancient cultivated rose variety from northern Spain

    Horticulture Research, Vol. 7, Núm. 1

2019

  1. Concentration of Flavanols in Red and White Winemaking Wastes (Grape Skins, Seeds and Bunch Stems), Musts, and Final Wines

    Erwerbs-Obstbau, Vol. 61, pp. 75-84