MARÍA CARMEN
RAMÍREZ TORTOSA
CATEDRÁTICA DE UNIVERSIDAD
Universidad de Salamanca
Salamanca, EspañaPublications in collaboration with researchers from Universidad de Salamanca (4)
2023
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Immune stress suppresses innate immune signaling in preleukemic precursor B-cells to provoke leukemia in predisposed mice
Nature Communications, Vol. 14, Núm. 1
2014
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Doxorubicin-induced oxidative stress in rats is efficiently counteracted by dietary anthocyanin differently enriched strawberry (Fragaria × ananassa Duch.)
Journal of Agricultural and Food Chemistry, Vol. 62, Núm. 18, pp. 3935-3943
2002
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Role of vitamin E and phenolic compounds in the antioxidant capacity, measured by ESR, of virgin olive, olive and sunflower oils after frying
Food Chemistry, Vol. 76, Núm. 4, pp. 461-468
1999
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Olive oil supplemented with vitamin E affects mitochondrial coenzyme Q levels in liver of rats after an oxidative stress induced by adriamycin
BioFactors, Vol. 9, Núm. 2-4, pp. 331-336