Universidad de Las Palmas de Gran Canaria-ko ikertzaileekin lankidetzan egindako argitalpenak (2)

2023

  1. Influence of gastronomic motivations, satisfaction and experiences on loyalty towards a destination

    British Food Journal, Vol. 125, Núm. 10, pp. 3766-3783

2020

  1. A fuzzy segmentation study of gastronomical experience

    International Journal of Gastronomy and Food Science, Vol. 22