Publicaciones en las que colabora con Fausto Gardini (2)

2023

  1. Impact of Lactic Acid Bacteria Fermentation on Phenolic Compounds and Antioxidant Activity of Avocado Leaf Extracts

    Antioxidants, Vol. 12, Núm. 2

2016

  1. Survival of the functional yeast Kluyveromyces marxianus B0399 in fermented milk with added sorbic acid

    Journal of Dairy Science, Vol. 99, Núm. 1, pp. 120-129