Publicaciones en las que colabora con Pilar Amiano Etxezarreta (200)

2024

  1. Breast cancer risk for the joint exposure to metals and metalloids in women: Results from the EPIC-Spain cohort

    The Science of the total environment, Vol. 912, pp. 168816

  2. High adherence to Western dietary pattern increases breast cancer risk (an EPIC-Spain study)

    Maturitas, Vol. 179

  3. Nitrosyl-Heme and Heme Iron Intake from Processed Meats in Subjects from the EPIC-Spain Cohort

    Nutrients, Vol. 16, Núm. 6

  4. Relationship between exposure to parabens and benzophenones and prostate cancer risk in the EPIC-Spain cohort

    Environmental science and pollution research international, Vol. 31, Núm. 4, pp. 6186-6199

2023

  1. A body shape index (ABSI) is associated inversely with post-menopausal progesterone-receptor-negative breast cancer risk in a large European cohort

    BMC Cancer, Vol. 23, Núm. 1

  2. Association of Mediterranean diet with survival after breast cancer diagnosis in women from nine European countries: results from the EPIC cohort study

    BMC Medicine, Vol. 21, Núm. 1

  3. Baseline and lifetime alcohol consumption and risk of skin cancer in the European Prospective Investigation into Cancer and Nutrition cohort (EPIC)

    International Journal of Cancer, Vol. 152, Núm. 3, pp. 348-362

  4. Breakfast Size and Prevalence of Metabolic Syndrome in the European Prospective Investigation into Cancer and Nutrition (EPIC) Spanish Cohort

    Nutrients, Vol. 15, Núm. 3

  5. Changes in Lifestyle and Risk of Colorectal Cancer in the European Prospective Investigation Into Cancer and Nutrition

    American Journal of Gastroenterology, Vol. 118, Núm. 4, pp. 702-711

  6. Circulating amino acid levels and colorectal cancer risk in the European Prospective Investigation into Cancer and Nutrition and UK Biobank cohorts

    BMC medicine, Vol. 21, Núm. 1, pp. 80

  7. Diet and lifestyle in relation to small intestinal cancer risk: findings from the European Prospective Investigation into Cancer and Nutrition (EPIC)

    Cancer Causes and Control, Vol. 34, Núm. 10, pp. 927-937

  8. Dietary fatty acids and endometrial cancer risk within the European Prospective Investigation into Cancer and Nutrition

    BMC Cancer, Vol. 23, Núm. 1

  9. Dietary intake of total, heme and non-heme iron and the risk of colorectal cancer in a European prospective cohort study

    British Journal of Cancer, Vol. 128, Núm. 8, pp. 1529-1540

  10. Dietary patterns related to biological mechanisms and survival after breast cancer diagnosis: results from a cohort study

    British Journal of Cancer, Vol. 128, Núm. 7, pp. 1301-1310

  11. High adherence to Western dietary pattern and prostate cancer risk: findings from the EPIC-Spain cohort

    BJU International, Vol. 132, Núm. 3, pp. 272-282

  12. Intake of the Total, Classes, and Subclasses of (Poly)Phenols and Risk of Prostate Cancer: A Prospective Analysis of the EPIC Study

    Cancers, Vol. 15, Núm. 16

  13. Lipopolysaccharide-binding protein and future Parkinson’s disease risk: a European prospective cohort

    Journal of Neuroinflammation, Vol. 20, Núm. 1

  14. Mediating Role of Lifestyle Behaviors in the Association between Education and Cancer: Results from the European Prospective Investigation into Cancer and Nutrition

    Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology, Vol. 32, Núm. 1, pp. 132-140

  15. Prediagnostic selenium status, selenoprotein gene variants and association with breast cancer risk in a European cohort study

    Free Radical Biology and Medicine, Vol. 209, pp. 381-393

  16. Prediagnostic serum calcium concentrations and risk of colorectal cancer development in 2 large European prospective cohorts

    The American journal of clinical nutrition, Vol. 117, Núm. 1, pp. 33-45