ANA MARÍA
JIMÉNEZ CARVELO
PROGRAMA INVESTIGACION RAMON Y CAJAL
Sandra
Martín-Torres
Publications by the researcher in collaboration with Sandra Martín-Torres (11)
2023
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Instrument-Agnostizing Methodology for Liquid Chromatography-Mass Spectrometry Systems
Methods in molecular biology (Clifton, N.J.), Vol. 2571, pp. 257-269
2022
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Applications of multivariate data analysis in shelf life studies of edible vegetal oils – A review of the few past years
Food Packaging and Shelf Life, Vol. 31
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Applying an instrument-agnostizing methodology for the standardization of pesticide quantitation using different liquid chromatography-mass spectrometry platforms: A case study
Journal of Chromatography A, Vol. 1664
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Instrument-agnostic multivariate models from normal phase liquid chromatographic fingerprinting. A case study: Authentication of olive oil
Food Control, Vol. 137
2021
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Chromatographic Fingerprinting and Food Identity/Quality: Potentials and Challenges
Journal of Agricultural and Food Chemistry, Vol. 69, Núm. 48, pp. 14428-14434
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PLS-DA vs sparse PLS-DA in food traceability. A case study: Authentication of avocado samples
Talanta, Vol. 224
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Standardization of chromatographic signals – Part I: Towards obtaining instrument-agnostic fingerprints in gas chromatography
Journal of Chromatography A, Vol. 1641
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Standardization of chromatographic signals – Part II: Expanding instrument-agnostic fingerprints to reverse phase liquid chromatography
Journal of Chromatography A, Vol. 1641
2020
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Authentication of the geographical origin and the botanical variety of avocados using liquid chromatography fingerprinting and deep learning methods
Chemometrics and Intelligent Laboratory Systems, Vol. 199
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Nontargeted fingerprinting approaches
Food Authentication and Traceability (Elsevier), pp. 163-193
2019
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Differentiation of avocados according to their botanical variety using liquid chromatographic fingerprinting and multivariate classification tree
Journal of the Science of Food and Agriculture, Vol. 99, Núm. 11, pp. 4932-4941