PATRICIA
DÍEZ ECHAVE
Ikertzailea 2022-2022 tartean
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Universidade Estadual de Campinas
Campinas, BrasilUniversidade Estadual de Campinas-ko ikertzaileekin lankidetzan egindako argitalpenak (2)
2021
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Polyphenols from food by-products: An alternative or complementary therapy to IBD conventional treatments
Food Research International, Vol. 140
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Review on the potential application of non-phenolic compounds from native Latin American food byproducts in inflammatory bowel diseases
Food Research International, Vol. 139