Publicaciones en las que colabora con ÁNGEL GIL HERNÁNDEZ (51)

2024

  1. A Clustering Study of Dietary Patterns and Physical Activity among Workers of the Uruguayan State Electrical Company

    Nutrients, Vol. 16, Núm. 2

2023

  1. Effects of a Novel Infant Formula on Weight Gain, Body Composition, Safety and Tolerability to Infants: The INNOVA 2020 Study

    Nutrients, Vol. 15, Núm. 1

  2. Effects of a Novel Infant Formula on the Fecal Microbiota in the First Six Months of Life: The INNOVA 2020 Study

    International journal of molecular sciences, Vol. 24, Núm. 3

  3. Fecal microbiota composition is related to brown adipose tissue 18F-fluorodeoxyglucose uptake in young adults

    Journal of Endocrinological Investigation, Vol. 46, Núm. 3, pp. 567-576

  4. Innova 2020: A Follow-Up Study of the Fecal Microbiota of Infants Using a Novel Infant Formula between 6 Months and 12 Months of Age

    International Journal of Molecular Sciences, Vol. 24, Núm. 8

  5. Microbiota of the intestine: Biology and physiological functions

    Encyclopedia of Human Nutrition: Volume 1-4, Fourth Edition (Elsevier), pp. 161-167

  6. Microbiota of the intestine: Dietary interactions

    Encyclopedia of Human Nutrition: Volume 1-4, Fourth Edition (Elsevier), pp. 168-175

  7. Microbiota y edulcorantes

    Microbiota, probióticos y prebióticos: evidencia científica (Ergon), pp. 133-137

  8. The relative abundance of fecal bacterial species belonging to the Firmicutes and Bacteroidetes phyla is related to plasma levels of bile acids in young adults

    Metabolomics, Vol. 19, Núm. 6

2022

  1. Bifidobacterium longum subsp. infantis CECT 7210 Reduces Inflammatory Cytokine Secretion in Caco-2 Cells Cultured in the Presence of Escherichia coli CECT 515

    International journal of molecular sciences, Vol. 23, Núm. 18

  2. Intake of slow-digesting carbohydrates is related to changes in the microbiome and its functional pathways in growing rats with obesity induced by diet

    Frontiers in Nutrition, Vol. 9

  3. Plasma Levels of Endocannabinoids and Their Analogues Are Related to Specific Fecal Bacterial Genera in Young Adults: Role in Gut Barrier Integrity

    Nutrients, Vol. 14, Núm. 10

  4. Plasma Levels of Omega-3 and Omega-6 Derived Oxylipins Are Associated with Fecal Microbiota Composition in Young Adults

    Nutrients, Vol. 14, Núm. 23

  5. Quality More Than Quantity: The Use of Carbohydrates in High-Fat Diets to Tackle Obesity in Growing Rats

    Frontiers in Nutrition, Vol. 9

2021

  1. Bifidobacterium breve CNCM i-4035, lactobacillus paracasei cncm i-4034 and lactobacillus rhamnosus cncm i-4036 modulate macrophage gene expression and ameliorate damage markers in the liver of zucker-leprfa/fa rats

    Nutrients, Vol. 13, Núm. 1, pp. 1-14

  2. Dietary patterns, eating behavior, and nutrient intakes of spanish preschool children with autism spectrum disorders

    Nutrients, Vol. 13, Núm. 10

  3. Effects of whole‐grain and sugar content in infant cereals on gut microbiota at weaning: A randomized trial

    Nutrients, Vol. 13, Núm. 5

  4. Evaluation of the gut microbiota after metformin intervention in children with obesity: A metagenomic study of a randomized controlled trial

    Biomedicine and Pharmacotherapy, Vol. 134

  5. In vitro examination of antibacterial and immunomodulatory activities of cinnamon, white thyme, and clove essential oils

    Journal of Functional Foods, Vol. 81

2020

  1. Are sugar-reduced and whole grain infant cereals sensorially accepted at weaning? A randomized controlled cross-over trial

    Nutrients, Vol. 12, Núm. 6, pp. 1-18