ANATOMÍA Y EMBRIOLOGÍA HUMANA
DEPARTAMENTO
University of Naples Federico II
Nápoles, ItaliaPublicaciones en colaboración con investigadores/as de University of Naples Federico II (5)
2023
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Bioconversion of Cheese Whey and Food By-Products by Phaeodactylum tricornutum into Fucoxanthin and n-3 Lc-PUFA through a Biorefinery Approach
Marine drugs, Vol. 21, Núm. 3
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New Biotechnological Production of EPA by Pythium irregulare Using Alternative Sustainable Media Obtained from Food Industry By-Products and Waste
Sustainability (Switzerland), Vol. 15, Núm. 2
2022
2021
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Chlorella as a valuable ingredient for functional foods
Super and Nutraceutical Foods: Composition and Technology (Nova Science Publishers, Inc.), pp. 295-324
2020
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Precision prevention and cancer interception: The new challenges of liquid biopsy
Cancer Discovery, Vol. 10, Núm. 11, pp. 1635-1644