Publikationen, an denen er mitarbeitet María del Mar Rebolloso Fuentes (4)

2018

  1. Breeding for postharvest cold tolerance in zucchini squash

    Acta Horticulturae

  2. Use of mutant platforms to discover novel postharvest fruit-quality traits in Cucurbita pepo

    Acta Horticulturae

2016

  1. Ethylene biosynthesis and signaling elements involved in chilling injury and other postharvest quality traits in the non-climacteric fruit of zucchini (Cucurbita pepo)

    Postharvest Biology and Technology, Vol. 113, pp. 48-57

2015

  1. Individual shrink wrapping of zucchini fruit improves postharvest chilling tolerance associated with a reduction in ethylene production and oxidative stress metabolites

    PLoS ONE, Vol. 10, Núm. 7