Publicaciones en las que colabora con Diego A. Moreno Fernández (29)

2020

  1. Effects of asparagus decline on nutrients and phenolic compounds, spear quality, and allelopathy

    Scientia Horticulturae, Vol. 261

2019

  1. Comparative effect of elicitors on the physiology and secondary metabolites in broccoli plants

    Journal of Plant Physiology, Vol. 239, pp. 1-9

2017

  1. Zinc biofortification improves phytochemicals and amino-acidic profile in Brassica oleracea cv. Bronco

    Plant Science, Vol. 258, pp. 45-51

2016

  1. Evaluation of hydrogen sulfide supply to biostimulate the nutritive and phytochemical quality and the antioxidant capacity of Cabbage (Brassica oleracea L. 'Bronco')

    Journal of Applied Botany and Food Quality, Vol. 89, pp. 290-298

2012

  1. Phenolic profiles of cherry tomatoes as influenced by hydric stress and rootstock technique

    Food Chemistry, Vol. 134, Núm. 2, pp. 775-782

2011

  1. Differential responses of five cherry tomato varieties to water stress: Changes on phenolic metabolites and related enzymes

    Phytochemistry, Vol. 72, Núm. 8, pp. 723-729

  2. Phenolic metabolism in grafted versus nongrafted cherry tomatoes under the influence of water stress

    Journal of Agricultural and Food Chemistry, Vol. 59, Núm. 16, pp. 8839-8846

2005

  1. Relationship between leaf micronutrient concentrations and fruit yield in new tomato cultivars

    Journal of Horticultural Science and Biotechnology, Vol. 80, Núm. 4, pp. 476-480

2003

  1. Growth conditions, elemental accumulation and induced physiological changes in Chinese cabbage

    Chemosphere, Vol. 52, Núm. 6, pp. 1031-1040

2002

  1. Root-zone temperature influences the distribution of Cu and Zn in potato-plant organs

    Journal of Agricultural and Food Chemistry, Vol. 50, Núm. 1, pp. 140-146

  2. Yield and chemical composition of chinese cabbage in relation to thermal regime as influenced by Row Covers

    Journal of the American Society for Horticultural Science, Vol. 127, Núm. 3, pp. 343-348

2001

  1. Fitoacumulación de elementos (Al, Ag y Si) y mecanismos de tolerancia en col china: influencia del régimen térmico

    Libro de resúmenes de conferencias y comunicaciones

  2. Floating row covers affect Pb and Cd accumulation and antioxidant status in Chinese cabbage

    Scientia Horticulturae, Vol. 89, Núm. 1, pp. 85-92

  3. Mecanismos de acumulación del Ni en las plantas de patata (“Solanum tuberosum” L. var. Spunta) en respuesta a la temperatura

    Libro de resúmenes de conferencias y comunicaciones

  4. ¿Puede el injerto en plantas de tomate favorecer la resistencia al estrés térmico?

    Libro de resúmenes de conferencias y comunicaciones

2000

  1. Efecto térmico sobre la acumulación de elementos en col china: nuevos retos en fitorremediación

    Granada (Fuentenueva s/n) : L. Romero, 2000

  2. Effect of external NK concentrations on the leaf content of divalent cations, their forms and fractions in capsicum plants

    Communications in Soil Science and Plant Analysis, Vol. 31, Núm. 11-14, pp. 2309-2320

  3. Effect of nitrogen and potassium on the ionic balance in capsicum plants (Capsicum annuum L. c.v. Lamuyo)

    Communications in Soil Science and Plant Analysis, Vol. 31, Núm. 11-14, pp. 2321-2328

  4. Forms of sulfur in mature leaves of capsicum (Capsicum annuum L.) as affected by supplies of ammonium nitrate and potassium sulfate

    Communications in Soil Science and Plant Analysis, Vol. 31, Núm. 11-14, pp. 2329-2334

  5. Nitrogen and phosphorus metabolism and yield of capsicum plant (Capsicum annuum L. cv. Lamuyo) in response to increases in NK fertilization

    Communications in Soil Science and Plant Analysis, Vol. 31, Núm. 11-14, pp. 2345-2357