PSICOLOGÍA EXPERIMENTAL
DEPARTAMENTO
University of York
York, Reino UnidoPublicaciones en colaboración con investigadores/as de University of York (25)
2023
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Does drinking saccharin weaken an association of sweet with calories? Pre-exposure effects in flavor preference learning
Physiology and Behavior, Vol. 272
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The opportunity to compare similar stimuli can reduce the effectiveness of features they hold in common
Journal of experimental psychology. Animal learning and cognition, Vol. 49, Núm. 2, pp. 87-95
2021
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Contextual control of the retardation of flavour aversion learning by preexposure to the unconditioned stimulus: Acquisition or retrieval deficit?
Behavioural Processes, Vol. 188
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Motivational factors controlling flavor preference learning and performance: Effects of preexposure with nutritive and nonnutritive sweeteners
Behavioural Processes, Vol. 191
2019
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Facilitation and retardation of flavor preference conditioning following prior exposure to the flavor conditioned stimulus
Learning and Behavior, Vol. 47, Núm. 2, pp. 177-186
2018
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Dietary choline supplementation in adult rats improves performance on a test of recognition memory
Behavioural Brain Research, Vol. 353, pp. 210-217
2017
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Flattening of a generalization gradient following a retention interval: Evidence for differential forgetting of stimulus features
Behavioural Processes, Vol. 145, pp. 10-14
2016
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The extinction procedure modifies a conditioned flavor preference in nonhungry rats only after revaluation of the unconditioned stimulus
Journal of Experimental Psychology: Animal Learning and Cognition, Vol. 42, Núm. 4, pp. 380-390
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The role of instructions in perceptual learning using complex visual stimuli
Journal of Experimental Psychology: Animal Learning and Cognition, Vol. 42, Núm. 4, pp. 359-365
2015
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Latent inhibition in flavor-preference conditioning: Effects of motivational state and the nature of the reinforcer
Learning and Behavior, Vol. 43, Núm. 4, pp. 376-383
2014
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Analysis of blocking of flavor-preference conditioning based on nutrients and palatable tastes in rats
Appetite, Vol. 80, pp. 161-167
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US-preexposure effects in flavor-preference and flavor-aversion learning with nonnutritive USs
Behavioural Processes, Vol. 106, pp. 67-73
2013
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Chronic dietary choline supplementation modulates attentional change in adult rats
Behavioural Brain Research, Vol. 243, Núm. 1, pp. 278-285
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Motivational control of latent inhibition in flavor preference conditioning
Behavioural Processes, Vol. 98, pp. 9-17
2012
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Associative and occasion-setting properties of contextual cues in flavor-nutrient learning in rats
Appetite, Vol. 59, Núm. 3, pp. 898-904
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Fluid consumption in lithium-treated rats: Roles of stimulus novelty and context novelty
Behavioural Processes, Vol. 91, Núm. 2, pp. 164-171
2011
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Analysis of the US-preexposure effect in flavor acceptance conditioning
Learning and Motivation, Vol. 42, Núm. 4, pp. 273-281
2009
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Enhanced latent inhibition in context aversion conditioning
Learning and Motivation, Vol. 40, Núm. 1, pp. 62-73
2005
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The role of habituation of the response to LiCl in the US-preexposure effect
Learning and Behavior, Vol. 33, Núm. 3, pp. 363-370
2004
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The US-Preexposure Effect in Lithium-Induced Flavor-Aversion Conditioning is a Consequence of Blocking by Injection Cues
Journal of Experimental Psychology: Animal Behavior Processes, Vol. 30, Núm. 1, pp. 58-66