Publications en collaboration avec des chercheurs de University of Nottingham (3)

2015

  1. Subphase exchange experiments with the pendant drop technique

    Advances in Colloid and Interface Science, Vol. 222, pp. 488-501

2014

  1. Interactions between polymeric surfactants and bile salts: New routes for controlling lipid digestion of oil-in-water emulsions

    Gums and Stabilisers for the Food Industry 17 - The Changing Face of Food Manufacture: The Role of Hydrocolloids