FACULTAD DE FARMACIA
Faculty
EDUARDO
GARCÍA PEREGRÍN
Researcher in the period 2005-2009
Publications by the researcher in collaboration with EDUARDO GARCÍA PEREGRÍN (65)
2013
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Influence of environmental medium on membrane fatty acid composition of Reuber H35 hepatoma cells
Frontiers in Life Science, Vol. 7, Núm. 3-4, pp. 123-131
2004
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Differential translational effects of myristic acid and eicosapentaenoic acid on 3-hydroxy-3-methylglutaryl-CoA reductase from Reuber H35 hepatoma cells
Experimental Biology and Medicine, Vol. 229, Núm. 8, pp. 781-786
2003
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Influence of fasting status on the effects of coconut oil on chick plasma and lipoprotein composition
Journal of Physiology and Biochemistry, Vol. 59, Núm. 2, pp. 101-110
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Modification of phospholipids fatty acid composition in Reuber H35 hepatoma cells: Effect on HMG-CoA reductase activity
Journal of Cellular Biochemistry, Vol. 90, Núm. 3, pp. 586-591
2002
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Changes in plasma lipid composition induced by coconut oil. Effects of dipyridamole
Journal of Physiology and Biochemistry, Vol. 58, Núm. 1, pp. 33-41
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Differential changes in the fatty acid composition of the main lipid classes of chick plasma induced by dietary coconut oil
Comparative Biochemistry and Physiology - B Biochemistry and Molecular Biology, Vol. 133, Núm. 2, pp. 269-275
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Dipyridamole prevents the coconut oil-induced hypercholesterolemia: A study on lipid plasma and lipoprotein composition
International Journal of Biochemistry and Cell Biology, Vol. 34, Núm. 3, pp. 269-278
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Dipyridamole reduces cholesterol and triglyceride levels in plasma and lipoproteins from young chicks fed a saturated fat-enriched diet
Environmental Toxicology and Pharmacology, Vol. 11, Núm. 1, pp. 39-47
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Effects of dietary fish oil on the fatty acid composition of the main lipid classes of chick plasma lipoproteins
Journal of Physiology and Biochemistry, Vol. 58, Núm. 3, pp. 125-134
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Influence of dipyridamole on the fatty acid composition of the main lipid classes of chick serum
Environmental Toxicology and Pharmacology, Vol. 12, Núm. 4, pp. 189-194
2000
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An improved assay of 3-hydroxy-3-methylglutaryl-CoA reductase activity in Reuber H35 hepatoma cells without microsomes isolation
Analyst, Vol. 125, Núm. 9, pp. 1583-1585
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Fish oil reduces cholesterol and arachidonic acid levels in plasma and lipoproteins from hypercholesterolemic chicks
Molecular and Cellular Biochemistry, Vol. 210, Núm. 1-2, pp. 121-130
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Hypocholesterolemic activity of dipyridamole: Effects on chick plasma and lipoprotein composition and arachidonic acid levels
Environmental Toxicology and Pharmacology, Vol. 8, Núm. 4, pp. 261-266
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Metabolism of palmitic and docosahexaenoic acids in Reuber H35 hepatoma cells
Journal of Biochemistry, Vol. 128, Núm. 4, pp. 545-551
1999
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Coconut oil induces short-term changes in lipid composition and enzyme activity of chick hepatic mitochondria
Journal of Nutritional Biochemistry, Vol. 10, Núm. 6, pp. 325-330
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Dietary fish oil reduces cholesterol and arachidonic acid levels in chick plasma and very low density lipoprotein
Molecular and Cellular Biochemistry, Vol. 200, Núm. 1-2, pp. 59-67
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Differential effects of dietary fat on chick plasma and liver composition and HMG-CoA reductase activity
Journal of Nutritional Biochemistry, Vol. 10, Núm. 4, pp. 198-204
1998
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Effects of free fatty acids and phospholipid hydrocarbon chains and polar heads on soluble and reconstituted 3-hydroxy-3-methylglutaryl-CoA reductase
Biochemical Archives, Vol. 14, Núm. 1, pp. 59-66
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Production of a rapid hypercholesterolemia in young chick by feeding coconut oil from two different sources and fatty acid composition
Nutrition Research, Vol. 18, Núm. 7, pp. 1273-1285
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Synergism between the effects of dietary cholesterol and coconut oil on plasma, liver and lipoprotein composition of neonatal chick
International Journal of Biochemistry and Cell Biology, Vol. 30, Núm. 6, pp. 707-718