Dietary fish oil reduces cholesterol and arachidonic acid levels in chick plasma and very low density lipoprotein
- Castillo, M.
- Amalik, F.
- Linares, A.
- García-Peregrín, E.
ISSN: 0300-8177
Year of publication: 1999
Volume: 200
Issue: 1-2
Pages: 59-67
Type: Article