Publicaciones en colaboración con investigadores/as de University of Florence (42)

2024

  1. Association between pre-diagnostic circulating lipid metabolites and colorectal cancer risk: a nested case–control study in the European Prospective Investigation into Cancer and Nutrition (EPIC)

    eBioMedicine, Vol. 101

2023

  1. Changes in Lifestyle and Risk of Colorectal Cancer in the European Prospective Investigation Into Cancer and Nutrition

    American Journal of Gastroenterology, Vol. 118, Núm. 4, pp. 702-711

  2. Circulating amino acid levels and colorectal cancer risk in the European Prospective Investigation into Cancer and Nutrition and UK Biobank cohorts

    BMC medicine, Vol. 21, Núm. 1, pp. 80

  3. Dietary intake of total, heme and non-heme iron and the risk of colorectal cancer in a European prospective cohort study

    British Journal of Cancer, Vol. 128, Núm. 8, pp. 1529-1540

  4. Mediating Role of Lifestyle Behaviors in the Association between Education and Cancer: Results from the European Prospective Investigation into Cancer and Nutrition

    Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology, Vol. 32, Núm. 1, pp. 132-140

  5. Prediagnostic serum glyceraldehyde-derived advanced glycation end products and mortality among colorectal cancer patients

    International Journal of Cancer, Vol. 152, Núm. 11, pp. 2257-2268

2022

  1. A Prospective Diet-Wide Association Study for Risk of Colorectal Cancer in EPIC

    Clinical Gastroenterology and Hepatology, Vol. 20, Núm. 4, pp. 864-873.e13

  2. A longitudinal evaluation of alcohol intake throughout adulthood and colorectal cancer risk

    European Journal of Epidemiology, Vol. 37, Núm. 9, pp. 915-929

  3. Cigarette Smoking and Endometrial Cancer Risk: Observational and Mendelian Randomization Analyses

    Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology, Vol. 31, Núm. 9, pp. 1839-1848

  4. Circulating inflammatory biomarkers, adipokines and breast cancer risk—a case-control study nested within the EPIC cohort

    BMC Medicine, Vol. 20, Núm. 1

  5. Inflammatory potential of diet and pancreatic cancer risk in the EPIC study

    European Journal of Nutrition, Vol. 61, Núm. 5, pp. 2313-2320

  6. Pre-diagnostic C-reactive protein concentrations, CRP genetic variation and mortality among individuals with colorectal cancer in Western European populations

    BMC Cancer, Vol. 22, Núm. 1

2021

  1. Adiposity and endometrial cancer risk in postmenopausal women: A sequential causal mediation analysis

    Cancer Epidemiology Biomarkers and Prevention, Vol. 30, Núm. 1, pp. 104-113

  2. Association of Pre-diagnostic Antibody Responses to Escherichia coli and Bacteroides fragilis Toxin Proteins with Colorectal Cancer in a European Cohort

    Gut Microbes, Vol. 13, Núm. 1, pp. 1-14

  3. Benchmarking plant diversity of Palaearctic grasslands and other open habitats

    Journal of Vegetation Science, Vol. 32, Núm. 4

  4. Causal effects of lifetime smoking on breast and colorectal cancer risk: Mendelian randomization study

    Cancer Epidemiology Biomarkers and Prevention, Vol. 30, Núm. 5, pp. 953-964

  5. Co-benefits from sustainable dietary shifts for population and environmental health: an assessment from a large European cohort study

    The Lancet Planetary Health, Vol. 5, Núm. 11, pp. e786-e796

  6. Development and validation of a lifestyle-based model for colorectal cancer risk prediction: the LiFeCRC score

    BMC Medicine, Vol. 19, Núm. 1

  7. Dietary advanced glycation end-products and colorectal cancer risk in the European prospective investigation into cancer and nutrition (EPIC) study

    Nutrients, Vol. 13, Núm. 9

  8. Dietary intake of advanced glycation end products (Ages) and mortality among individuals with colorectal cancer

    Nutrients, Vol. 13, Núm. 12