Estación Experimental del Zaidín -ko ikertzaileekin lankidetzan egindako argitalpenak (298)

2024

  1. Diverse projected climate change scenarios affect the physiology of broccoli plants to different extents

    Physiologia Plantarum, Vol. 176, Núm. 2

2023

  1. Anthropogenic Nitrate Contamination Impacts Nitrous Oxide Emissions and Microbial Communities in the Marchica Lagoon (Morocco)

    Sustainability (Switzerland), Vol. 15, Núm. 5

  2. Efficiency of reactive nitrogen removal in a model Mediterranean high-mountain lake and its downwater river ecosystem: Biotic and abiotic controls

    Science of the Total Environment, Vol. 858

  3. Fungal Bioremediation of Soils Contaminated by Petroleum Hydrocarbons

    Applied Biotechnology for Emerging Pollutants Remediation and Energy Conversion (Springer Nature), pp. 145-166

  4. Fungal Endophytes Enhance Wheat and Tomato Drought Tolerance in Terms of Plant Growth and Biochemical Parameters

    Journal of Fungi, Vol. 9, Núm. 3

  5. Inoculation of Indigenous Arbuscular Mycorrhizal Fungi as a Strategy for the Recovery of Long-Term Heavy Metal-Contaminated Soils in a Mine-Spill Area

    Journal of Fungi, Vol. 9, Núm. 1

  6. Microbial antibiotics take the lead in the fight against plant pathogens

    Microbial Biotechnology, Vol. 16, Núm. 1, pp. 28-33

  7. Narrow Leafed Lupin (Lupinus angustifolius L.) β-Conglutin Seed Proteins as a New Natural Cytotoxic Agents against Breast Cancer Cells

    Nutrients, Vol. 15, Núm. 3

  8. Rio Tinto as a niche for acidophilus enzymes of industrial relevance

    Microbial Biotechnology, Vol. 16, Núm. 5, pp. 1069-1086

  9. The emerging role of auxins as bacterial signal molecules: Potential biotechnological applications

    Microbial Biotechnology, Vol. 16, Núm. 8, pp. 1611-1615

2022

  1. A bacterial chemoreceptor that mediates chemotaxis to two different plant hormones

    Environmental Microbiology, Vol. 24, Núm. 8, pp. 3580-3597

  2. An extremely low stomatal density mutant overcomes cooling limitations at supra-optimal temperature by adjusting stomatal size and leaf thickness

    Frontiers in Plant Science, Vol. 13

  3. Application of dry olive residue-based biochar in combination with arbuscular mycorrhizal fungi enhances the microbial status of metal contaminated soils

    Scientific Reports, Vol. 12, Núm. 1

  4. Carbohydrates digestibility and faecal microbiota composition in rats fed diets based on raw or fermented Vigna unguiculata seed meal as the only protein source

    Food Chemistry Advances, Vol. 1

  5. Multi-host lifestyle in plant-beneficial bacteria: an evolutionary advantage for survival and dispersal?

    Environmental Microbiology

  6. Novel Vegetation Indices to Identify Broccoli Plants Infected With Xanthomonas campestris pv. campestris

    Frontiers in Plant Science, Vol. 13

  7. The Role of Two Linear β-Glucans Activated by c-di-GMP in Rhizobium etli CFN42

    Biology, Vol. 11, Núm. 9

2021

  1. Agrobacterium leguminum sp. Nov., isolated from nodules of phaseolus vulgaris in spain

    International Journal of Systematic and Evolutionary Microbiology, Vol. 71, Núm. 12

  2. Changes in the diversity and predicted functional composition of the bulk and rhizosphere soil bacterial microbiomes of tomato and common bean after inorganic N-fertilization

    Rhizosphere, Vol. 18

  3. Effect of arbuscular mycorrhizal fungi and mycoremediated dry olive residue in lead uptake in wheat plants

    Applied Soil Ecology, Vol. 159