International Rice Research Institute-ko ikertzaileekin lankidetzan egindako argitalpenak (6)

2019

  1. Method development of near-infrared spectroscopy approaches for nondestructive and rapid estimation of total protein in brown rice flour

    Methods in Molecular Biology (Humana Press Inc.), pp. 109-135

  2. Multi-dimensional cooking quality classification using routine quality evaluation methods

    Methods in Molecular Biology (Humana Press Inc.), pp. 137-150

  3. Rice grain quality benchmarking through profiling of volatiles and metabolites in grains using gas chromatography mass spectrometry

    Methods in Molecular Biology (Humana Press Inc.), pp. 187-199

2015

  1. A trehalose-6-phosphate phosphatase enhances anaerobic germination tolerance in rice

    Nature Plants, Vol. 1

  2. Prospects of breeding high-quality rice using post-genomic tools

    Theoretical and Applied Genetics, Vol. 128, Núm. 8, pp. 1449-1466

2007

  1. Abiotic stresses

    Chickpea Breeding and Management (CABI Publishing), pp. 474-496