Publicaciones en colaboración con investigadores/as de Universidad de La Frontera (21)

2024

  1. Assessment of muscle endocrine function and inflammatory signalling in male school children following a physical activity programme

    Clinical Nutrition, Vol. 43, Núm. 4, pp. 936-942

2023

  1. Acid Hydrothermal Amendment of Grape Wine Pomace: Enhancement of Phenol and Carbohydrate Co-Solubilization

    Agronomy, Vol. 13, Núm. 6

  2. Males Have a Higher Energy Expenditure than Females during Squat Training

    Nutrients, Vol. 15, Núm. 15

  3. Toward the use of mixed microbial cultures for the biological production of adipic and levulinic acid

    Frontiers in Microbiology, Vol. 14

2022

  1. Use of Anthracophyllum Discolor and Stereum Hirsutum as a Suitable Strategy for Delignification and Phenolic Removal of Olive Mill Solid Waste

    Foods, Vol. 11, Núm. 11

2021

  1. Beyond PHA: Stimulating intracellular accumulation of added-value compounds in mixed microbial cultures

    Bioresource Technology, Vol. 337

  2. Effect of arbuscular mycorrhizal fungi and mycoremediated dry olive residue in lead uptake in wheat plants

    Applied Soil Ecology, Vol. 159

2020

  1. Effects of halophyte root exudates and their components on chemotaxis, biofilm formation and colonization of the halophilic bacterium halomonas Anticariensis FP35T

    Microorganisms, Vol. 8, Núm. 4

2019

  1. Potential of a local microalgal strain isolated from anaerobic digester effluents for nutrient removal

    Journal of Applied Phycology, Vol. 31, Núm. 1, pp. 345-353

  2. Root-associated fungal communities in two populations of the fully mycoheterotrophic plant arachnitis uniflora phil. (corsiaceae) in southern Chile

    Microorganisms, Vol. 7, Núm. 12

  3. The accumulation of volatile fatty acids and phenols through a pH-controlled fermentation of olive mill solid waste

    Science of the Total Environment, Vol. 657, pp. 1501-1507

2017

  1. Risks of using EDTA as an agent for trace metals dosing in anaerobic digestion of olive mill solid waste

    Environmental Technology (United Kingdom), Vol. 38, Núm. 24, pp. 3137-3144

2016

  1. Efecto de 8 semanas de corriente TENS modificada y la corriente rusa, sobre la fuerza muscular y la composición corporal

    Revista Andaluza de Medicina del Deporte, Vol. 9, Núm. 1, pp. 3-6

  2. Effect of cobalt supplementation and fractionation on the biological response in the biomethanization of Olive Mill Solid Waste

    Bioresource Technology, Vol. 211, pp. 58-64

2012

  1. Effects of the co-inoculation with saprobe and mycorrhizal fungi on Vaccinium corymbosum growth and some soil enzymatic activities

    Journal of Soil Science and Plant Nutrition, Vol. 12, Núm. 2, pp. 283-294

  2. Reduced dry olive residue phytotoxicity in the field by the combination of physical and biological treatments

    Journal of Soil Science and Plant Nutrition, Vol. 12, Núm. 4

  3. Suppressive effect of olive residue and saprophytic fungi on the growth of Verticillium dahliae and its effect on the dry weight of tomato (Solanum lycopersicum L.)

    Journal of Soil Science and Plant Nutrition, Vol. 12, Núm. 2, pp. 303-313

2009

  1. Contribution of the saprobic fungi Trametes versicolor and Trichoderma harzianum and the arbuscular mycorrhizal fungi Glomus deserticola and G. claroideum to arsenic tolerance of Eucalyptus globulus

    Bioresource Technology, Vol. 100, Núm. 24, pp. 6250-6257

  2. Improvement of growth of Eucalyptus globulus and soil biological parameters by amendment with sewage sludge and inoculation with arbuscular mycorrhizal and saprobe fungi

    Science of the Total Environment, Vol. 407, Núm. 17, pp. 4799-4806

  3. Interactions of Trametes versicolor, Coriolopsis rigida and the arbuscular mycorrhizal fungus Glomus deserticola on the copper tolerance of Eucalyptus globulus

    Chemosphere, Vol. 77, Núm. 2, pp. 273-278