Steatosis and collagen content in experimental liver cirrhosis are affected by dietary monounsaturated and polyunsaturated fatty acids

  1. Fernández, M.I.
  2. Torres, M.I.
  3. Gil, A.
  4. Ríos, A.
Revista:
Scandinavian Journal of Gastroenterology

ISSN: 0036-5521

Ano de publicación: 1997

Volume: 32

Número: 4

Páxinas: 350-356

Tipo: Artigo

DOI: 10.3109/00365529709007683 GOOGLE SCHOLAR