Dietary oils high in oleic acid but with different unsaponifiable fraction contents have different effects in fatty acid composition and peroxidation in rabbit LDL

  1. Ochoa, J.J.
  2. Quiles, J.L.
  3. Ramírez-Tortosa, M.C.
  4. Mataix, J.
  5. Huertas, J.R.
Aldizkaria:
Nutrition

ISSN: 0899-9007

Argitalpen urtea: 2002

Alea: 18

Zenbakia: 1

Orrialdeak: 60-65

Mota: Biltzar ekarpena

DOI: 10.1016/S0899-9007(01)00732-8 GOOGLE SCHOLAR
Datuen iturria: Scopus