New knowledge on the antiglycoxidative mechanism of chlorogenic acid

  1. Fernandez-Gomez, B.
  2. Ullate, M.
  3. Picariello, G.
  4. Ferranti, P.
  5. Mesa, M.D.
  6. Del Castillo, M.D.
Revue:
Food and Function

ISSN: 2042-650X,  2042-6496

Année de publication: 2015

Volumen: 6

Número: 6

Pages: 2081-2090

Type: Article

DOI: 10.1039/C5FO00194C GOOGLE SCHOLAR
La source de données: Scopus