Determination of the major phenolic compounds in pomegranate juices by HPLC-DAD-ESI-MS

  1. Gómez-Caravaca, A.M.
  2. Verardo, V.
  3. Toselli, M.
  4. Segura-Carretero, A.
  5. Fernández-Gutiérrez, A.
  6. Caboni, M.F.
Journal:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561 1520-5118

Year of publication: 2013

Volume: 61

Issue: 22

Pages: 5328-5337

Type: Article

DOI: 10.1021/JF400684N GOOGLE SCHOLAR