Microbial content in fresh vegetables: roots, tubers and bulbs.

  1. García-Villanova Ruiz, B.
  2. Mariscal Larrubia, A.
  3. Gálvez Vargas, R.
Journal:
Revista latinoamericana de microbiologia

ISSN: 0187-4640

Year of publication: 1987

Volume: 29

Issue: 2

Pages: 107-112

Type: Article