Antihypertensive effects of virgin olive oil (Unfiltered) low molecular weight peptides with ace inhibitory activity in spontaneously hypertensive rats

1. Alcaide-Hidalgo, J.M.
2. Romero, M.
3. Duarte, J.
4. López-huertas, E.

Export

Export

×

MLA

modern-language-association

APA

apa

Chicago

chicago-fullnote-bibliography

Harvard

harvard-cite-them-right

Vancouver

vancouver-author-date

---

RIS BibTex

Export

×

This document cannot be exported because it belongs to another portal.

Full text

lock_openFull text externo

DOI: 10.3390/NU12010271 GOOGLE SCHOLAR lock_openOpen access editor

Data source: Scopus