Antihypertensive effects of virgin olive oil (Unfiltered) low molecular weight peptides with ace inhibitory activity in spontaneously hypertensive rats

  1. Alcaide-Hidalgo, J.M.
  2. Romero, M.
  3. Duarte, J.
  4. López-huertas, E.
Revue:
Nutrients

ISSN: 2072-6643

Année de publication: 2020

Volumen: 12

Número: 1

Type: Article

DOI: 10.3390/NU12010271 GOOGLE SCHOLAR lock_openAccès ouvert editor