Dietary fatty acids, macronutrient substitutions, food sources and incidence of coronary heart disease: Findings from the EPIC-CVD case-cohort study across nine european countries

  1. Steur, M.
  2. Johnson, L.
  3. Sharp, S.J.
  4. Imamura, F.
  5. Sluijs, I.
  6. Key, T.J.
  7. Wood, A.
  8. Chowdhury, R.
  9. Guevara, M.
  10. Jakobsen, M.U.
  11. Johansson, I.
  12. Koulman, A.
  13. Overvad, K.
  14. Sánchez, M.-J.
  15. van der Schouw, Y.T.
  16. Trichopoulou, A.
  17. Weiderpass, E.
  18. Wennberg, M.
  19. Zheng, J.-S.
  20. Boeing, H.
  21. Boer, J.M.A.
  22. Boutron-Ruault, M.-C.
  23. Ericson, U.
  24. Heath, A.K.
  25. Huybrechts, I.
  26. Imaz, L.
  27. Kaaks, R.
  28. Krogh, V.
  29. Kühn, T.
  30. Kyrø, C.
  31. Masala, G.
  32. Melander, O.
  33. Moreno-Iribas, C.
  34. Panico, S.
  35. Quirós, J.R.
  36. Rodríguez-Barranco, M.
  37. Sacerdote, C.
  38. Santiuste, C.
  39. Skeie, G.
  40. Tjønneland, A.
  41. Tumino, R.
  42. Monique Verschuren, W.M.
  43. Zamora-Ros, R.
  44. Dahm, C.C.
  45. Perez-Cornago, A.
  46. Schulze, M.B.
  47. Tong, T.Y.N.
  48. Riboli, E.
  49. Wareham, N.J.
  50. Danesh, J.
  51. Butterworth, A.S.
  52. Forouhi, N.G.
  53. Erakutsi egile guztiak +
Aldizkaria:
Journal of the American Heart Association

ISSN: 2047-9980

Argitalpen urtea: 2021

Alea: 10

Zenbakia: 23

Mota: Artikulua

DOI: 10.1161/JAHA.120.019814 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus