Do bread-crust-derived Maillard reaction products affect the retention and tissue distribution of trace elements?
- Delgado-Andrade, C.
- Roncero-Ramos, I.
- Haro, A.
- Pastoriza, S.
- Navarro, M.P.
ISSN: 1436-6215, 1436-6207
Year of publication: 2016
Volume: 55
Issue: 3
Pages: 1225-1233
Type: Article