Recent advances in extraction technologies of phytochemicals applied for the revaluation of agri-food by-products

  1. Pimentel-Moral, S.
  2. de la Luz Cádiz-Gurrea, M.
  3. Rodríguez-Pérez, C.
  4. Segura-Carretero, A.
Book:
Functional and Preservative Properties of Phytochemicals

ISBN: 9780128196861

Year of publication: 2020

Pages: 209-239

Type: Book chapter

DOI: 10.1016/B978-0-12-818593-3.00007-5 GOOGLE SCHOLAR
Data source: Scopus