Recent advances in extraction technologies of phytochemicals applied for the revaluation of agri-food by-products

  1. Pimentel-Moral, S.
  2. de la Luz Cádiz-Gurrea, M.
  3. Rodríguez-Pérez, C.
  4. Segura-Carretero, A.
Liburua:
Functional and Preservative Properties of Phytochemicals

ISBN: 9780128196861

Argitalpen urtea: 2020

Orrialdeak: 209-239

Mota: Liburuko kapitulua

DOI: 10.1016/B978-0-12-818593-3.00007-5 GOOGLE SCHOLAR
Datuen iturria: Scopus