Effects of Maillard reaction products from glucose-lysine model systems on oxidative stress markers and against oxidative induction by hydrogen peroxide in Caco-2 cells
- Ruiz-Roca, B.
- Delgado-Andrade, C.
- Navarro, M.P.
- Seiquer, I.
ISSN: 1336-8672
Datum der Publikation: 2011
Ausgabe: 50
Nummer: 4
Seiten: 237-248
Art: Artikel