Fatty acid composition of plasma phospholipids and risk of prostate cancer in a case-control analysis nested within the European Prospective Investigation into Cancer and Nutrition

  1. Crowe, F.L.
  2. Allen, N.E.
  3. Appleby, P.N.
  4. Overvad, K.
  5. Aardestrup, I.V.
  6. Johnsen, N.F.
  7. Tjønneland, A.
  8. Linseisen, J.
  9. Kaaks, R.
  10. Boeing, H.
  11. Kröger, J.
  12. Trichopoulou, A.
  13. Zavitsanou, A.
  14. Trichopoulos, D.
  15. Sacerdote, C.
  16. Palli, D.
  17. Tumino, R.
  18. Agnoli, C.
  19. Kiemeney, L.A.
  20. Bueno-de-Mesquita, H.B.
  21. Chirlaque, M.-D.
  22. Ardanaz, E.
  23. Larrañaga, N.
  24. Quirós, J.R.
  25. Sánchez, M.-J.
  26. González, C.A.
  27. Stattin, P.
  28. Hallmans, G.
  29. Bingham, S.
  30. Khaw, K.-T.
  31. Rinaldi, S.
  32. Slimani, N.
  33. Jenab, M.
  34. Riboli, E.
  35. Key, T.J.
  36. Show all authors +
Journal:
American Journal of Clinical Nutrition

ISSN: 0002-9165

Year of publication: 2008

Volume: 88

Issue: 5

Pages: 1353-1363

Type: Article

DOI: 10.3945/AJCN.2008.26369 GOOGLE SCHOLAR lock_openOpen access editor