Fatty acid composition of plasma phospholipids and risk of prostate cancer in a case-control analysis nested within the European Prospective Investigation into Cancer and Nutrition

  1. Crowe, F.L.
  2. Allen, N.E.
  3. Appleby, P.N.
  4. Overvad, K.
  5. Aardestrup, I.V.
  6. Johnsen, N.F.
  7. Tjønneland, A.
  8. Linseisen, J.
  9. Kaaks, R.
  10. Boeing, H.
  11. Kröger, J.
  12. Trichopoulou, A.
  13. Zavitsanou, A.
  14. Trichopoulos, D.
  15. Sacerdote, C.
  16. Palli, D.
  17. Tumino, R.
  18. Agnoli, C.
  19. Kiemeney, L.A.
  20. Bueno-de-Mesquita, H.B.
  21. Chirlaque, M.-D.
  22. Ardanaz, E.
  23. Larrañaga, N.
  24. Quirós, J.R.
  25. Sánchez, M.-J.
  26. González, C.A.
  27. Stattin, P.
  28. Hallmans, G.
  29. Bingham, S.
  30. Khaw, K.-T.
  31. Rinaldi, S.
  32. Slimani, N.
  33. Jenab, M.
  34. Riboli, E.
  35. Key, T.J.
  36. Erakutsi egile guztiak +
Aldizkaria:
American Journal of Clinical Nutrition

ISSN: 0002-9165

Argitalpen urtea: 2008

Alea: 88

Zenbakia: 5

Orrialdeak: 1353-1363

Mota: Artikulua

DOI: 10.3945/AJCN.2008.26369 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus