Machine learning techniques in food processing
- Jiménez-Carvelo, A.M.
- Cruz, C.M.
- Cuadros-Rodríguez, L.
- Koidis, A.
Buch:
Current Developments in Biotechnology and Bioengineering: Advances in Food Engineering
ISBN: 9780323984843
Datum der Publikation: 2022
Seiten: 333-351
Art: Buch-Kapitel