Comparative Analysis of Traditional Oriental Herbal Fruits as Potential Sources of Polyphenols and Minerals for Nutritional Supplements

  1. Quesada-Granados, J.J.
  2. Rufián-Henares, J.Á.
  3. Chakradhari, S.
  4. Sahu, P.K.
  5. Sahu, Y.K.
  6. Patel, K.S.
Journal:
Molecules (Basel, Switzerland)

ISSN: 1420-3049

Year of publication: 2023

Volume: 28

Issue: 6

Type: Article

DOI: 10.3390/MOLECULES28062682 GOOGLE SCHOLAR lock_openOpen access editor
Data source: Scopus