Associations between dietary macronutrients and blood lipids in the UK Biobank study

  1. Kelly, R.K.
  2. Watling, C.
  3. Tong, T.Y.N.
  4. Piernas, C.
  5. Fensom, G.
  6. Carter, J.
  7. Papier, K.
  8. Key, T.J.
  9. Perez-Cornago, A.
Zeitschrift:
Proceedings of the Nutrition Society

ISSN: 1475-2719 0029-6651

Datum der Publikation: 2020

Art: Konferenz-Beitrag

DOI: 10.1017/S0029665120007685 GOOGLE SCHOLAR lock_openOpen Access editor