Associations between dietary macronutrients and blood lipids in the UK Biobank study

  1. Kelly, R.K.
  2. Watling, C.
  3. Tong, T.Y.N.
  4. Piernas, C.
  5. Fensom, G.
  6. Carter, J.
  7. Papier, K.
  8. Key, T.J.
  9. Perez-Cornago, A.
Revue:
Proceedings of the Nutrition Society

ISSN: 1475-2719 0029-6651

Année de publication: 2020

Type: Communication dans un congrès

DOI: 10.1017/S0029665120007685 GOOGLE SCHOLAR lock_openAccès ouvert editor