Associations between dietary macronutrients and blood lipids in the UK Biobank study

  1. Kelly, R.K.
  2. Watling, C.
  3. Tong, T.Y.N.
  4. Piernas, C.
  5. Fensom, G.
  6. Carter, J.
  7. Papier, K.
  8. Key, T.J.
  9. Perez-Cornago, A.
Revista:
Proceedings of the Nutrition Society

ISSN: 1475-2719,  0029-6651

Ano de publicación: 2020

Tipo: Achega congreso

DOI: 10.1017/S0029665120007685 GOOGLE SCHOLAR lock_openAcceso aberto editor
Fonte de datos: Scopus