Assessing the main reactions in a bioprocess: Application to cheese ripening

  1. Hélias, A.
  2. Bernard, O.
Actes de conférence:
IFAC Proceedings Volumes (IFAC-PapersOnline)

ISSN: 1474-6670

ISBN: 9783902661616

Année de publication: 2007

10th IFAC Symposium on Computer Applications in Biotechnology 2007

Volumen: 10

Pages: 187-194

Type: Communication dans un congrès

DOI: 10.3182/20070604-3-MX-2914.00033 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus