Publikationen, an denen er mitarbeitet ALEJANDRO LÓPEZ MORO (14)

2024

  1. Intermittent Fasting: Does It Affect Sports Performance? A Systematic Review

    Nutrients, Vol. 16, Núm. 1

2023

  1. Body Composition and Nutritional Status of the Spanish National Breaking Team Aspiring to the Paris 2024 Olympic Games

    Nutrients, Vol. 15, Núm. 5

  2. Dietary exposure to endocrine disruptors in gut microbiota: A systematic review

    Science of the Total Environment, Vol. 886

  3. Estimation of the Quality of the Diet of Mexican University Students Using DQI-I

    Healthcare (Switzerland), Vol. 11, Núm. 1

  4. Males Have a Higher Energy Expenditure than Females during Squat Training

    Nutrients, Vol. 15, Núm. 15

  5. The Effects of Melatonin Supplementation on Professional Football Player Performance: A Systematic Review

    Nutrients, Vol. 15, Núm. 20

2022

  1. A Systematic Review of the Effects of Nutrient Intake in Handball Players on Exercise Performance

    Applied Sciences (Switzerland), Vol. 12, Núm. 23

  2. Influence of Alpine Skiing on Health-Related Quality of Life and Physical Self-Concept in Physically Active Adults over 55 Years of Age

    Sports, Vol. 10, Núm. 10

  3. Influence of BPA exposure, measured in saliva, on childhood weight

    Frontiers in Endocrinology, Vol. 13

  4. Menstrual cycle and sport: effects on the performance and metabolism of the athlete woman

    Retos: nuevas tendencias en educación física, deporte y recreación, Núm. 46, pp. 565-572

  5. Vital parameters in Spanish alpine skiers training at altitude and their relationship to human health

    Archives of Nursing Practice and Care, Vol. 8, Núm. 1, pp. 035-040

2021

  1. Diet quality variety in Spanish and Mexican adults

    Archivos Latinoamericanos de Nutricion, Vol. 71, Núm. 2, pp. 127-137

  2. Evolution of Nutritional Habits Behaviour of Spanish Population Confined Through Social Media

    Frontiers in Nutrition, Vol. 8

  3. Use of Social Media, Network Avenues, Blog and Scientific Information Systems through the Website Promoting the Mediterranean Diet as a Method of a Health Safeguarding

    Frontiers in Communication, Vol. 6