Universidad San Ignacio de Loyola-ko ikertzaileekin lankidetzan egindako argitalpenak (3)

2024

  1. High potential extracts from cocoa byproducts through sonotrode optimal extraction and a comprehensive characterization

    Ultrasonics Sonochemistry, Vol. 106

2023

  1. Optimizing vacuum drying process of polyphenols, flavanols and DPPH radical scavenging assay in pod husk and bean shell cocoa

    Scientific Reports, Vol. 13, Núm. 1

2020

  1. LC-MS and spectrophotometric approaches for evaluation of bioactive compounds from Peru cocoa by-products for commercial applications

    Molecules, Vol. 25, Núm. 14