MARÍA JOSÉ
FAUS DADER
Researcher in the period 2018-2019
Publications by the researcher in collaboration with MARÍA JOSÉ FAUS DADER (30)
2013
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Erratum: The antioxidant effect of β-caryophyllene protects rat liver from carbon tetrachloride-induced fibrosis by inhibiting hepatic stellate cell activation (British Journal of Nutrition (2001) 109 (394-401))
British Journal of Nutrition
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The antioxidant effect of β-caryophyllene protects rat liver from carbon tetrachloride-induced fibrosis by inhibiting hepatic stellate cell activation
British Journal of Nutrition, Vol. 109, Núm. 3, pp. 394-401
2001
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Tratamiento, control y seguimiento farmacoterapéutico del paciente diabético
Pharmaceutical care España, Vol. 3, Núm. 4, pp. 240-246
2000
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Antihepatotoxic activity of Rosmarinus tomentosus in a model of acute hepatic damage induced by thioacetamide
Phytotherapy Research, Vol. 14, Núm. 7, pp. 522-526
1999
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Addition of vitamin E to long-chain polyunsaturated fatty acid-enriched diets protects neonatal tissue lipids against peroxidation in rats
European Journal of Nutrition, Vol. 38, Núm. 4, pp. 169-176
1998
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Osteoporosis: prevención mediante estilos de vida y hábitos nutricionales
Ars pharmaceutica, Vol. 39, Núm. 2, pp. 5-21
1996
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Dietary long-chain polyunsaturated fatty acids influence tissue fatty acid composition in rats at weaning
Journal of Nutrition, Vol. 126, Núm. 4, pp. 887-897
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Dietary long-chain polyunsaturated fatty acids modify heart, kidney, and lung fatty acid composition in weanling rats
Lipids, Vol. 31, Núm. 3, pp. 345-348
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Dietary supplementation with long-chain polyunsaturated fatty acids increases susceptibility of weanling rat tissue lipids to in vitro lipid peroxidation
Journal of Nutritional Biochemistry, Vol. 7, Núm. 5, pp. 252-260
1994
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Efecto de la suplementación a la dieta de ácidos grasos poliinsaturados de cadena larga de las series n-3 y n-6 y de vitamina E sobre el perfil de ácidos grasos del plasma.
Nutricion Hospitalaria, Vol. 9, Núm. 3, pp. 170-180
1992
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Cambios en los ácidos grasos del plasma y de membranas de eritrocito relacionados a la suplementación con vitamina E y ácidos grasos poliinsaturados de la serie N-3 y N-6
Actualidad médica, Tomo 78, Núm. 723, pp. 333-349
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Influences of postnatal age and dietary nucleotides on plasma fatty acids in the weanling rat
Journal of Parenteral and Enteral Nutrition, Vol. 16, Núm. 4, pp. 322-326
1990
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Changes in the fatty acid profiles of red blood cell membrane phospholipids in human neonates during the first month of life
Clinical Physiology and Biochemistry, Vol. 8, Núm. 2, pp. 91-100
1989
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Differences in the serum amino acid pattern of injured and infected children promoted by two parenteral nutrition solutions
Journal of Parenteral and Enteral Nutrition, Vol. 13, Núm. 1, pp. 41-46
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Partial Purification and Intracellular Localization of Cherimoya (Annona cherimolia Mill.) Polyphenoloxidase
Journal of Plant Physiology, Vol. 133, Núm. 6, pp. 660-663
1988
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Apparent nitrogen balance and 3-methylhistidine urinary excretion in intravenously fed children with trauma and infection
European Journal of Clinical Nutrition, Vol. 42, Núm. 2, pp. 93-100
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Cherimoya (Annona cherimola Mill) Polyphenoloxidase: Monophenolase and Dihydroxyphenolase Activities
Journal of Food Science, Vol. 53, Núm. 4, pp. 1191-1194
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Effect of some phenolic carboxylic acids on cherimoya (Annona cherimolia) polyphenoloxidase activity
Journal of the Science of Food and Agriculture, Vol. 45, Núm. 3, pp. 215-222
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Effects of some reductants on the activity of cherimoya polyphenol oxidase
Phytochemistry, Vol. 27, Núm. 6, pp. 1589-1592
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Specific serum amino-acid profiles of trauma and septic children
Clinical Nutrition, Vol. 7, Núm. 3, pp. 165-170