MARÍA TERESA
NESTARES PLEGUEZUELO
CATEDRÁTICA DE UNIVERSIDAD
Publicaciones en las que colabora con MARÍA TERESA NESTARES PLEGUEZUELO (5)
2016
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Fermented goat milk consumption improves melatonin levels and influences positively the antioxidant status during nutritional ferropenic anemia recovery
Food and Function, Vol. 7, Núm. 2, pp. 834-842
2004
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Sunflower oil does not protect against LDL oxidation as virgin olive oil does in patients with peripheral vascular disease
Clinical Nutrition, Vol. 23, Núm. 4, pp. 673-681
2003
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Effects of Lifestyle Modification and Lipid Intake Variations on Patients with Peripheral Vascular Disease
International Journal for Vitamin and Nutrition Research, Vol. 73, Núm. 5, pp. 389-398
1999
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Extra-virgin olive oil increases the resistance of LDL to oxidation more than refined olive oil in free-living men with peripheral vascular disease
Journal of Nutrition, Vol. 129, Núm. 12, pp. 2177-2183
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Lifestyle changes in free-living patients with peripheral vascular disease (Fontaine stage II) related to plasma and LDL lipid composition: A 15 month follow-up study
Clinical Nutrition, Vol. 18, Núm. 5, pp. 281-289