Publicacions (579) Publicacions de ÁNGEL GIL HERNÁNDEZ

2024

  1. A Clustering Study of Dietary Patterns and Physical Activity among Workers of the Uruguayan State Electrical Company

    Nutrients, Vol. 16, Núm. 2

  2. Effect of a Novel Food Rich in Miraculin on the Oral Microbiome of Malnourished Oncologic Patients with Dysgeusia

    Cancers, Vol. 16, Núm. 19

  3. Effect of the ketogenic diet as a treatment for refractory epilepsy in children and adolescents: a systematic review of reviews

    Nutrition Reviews, Vol. 82, Núm. 4, pp. 487-502

  4. Efficacy and Safety of Habitual Consumption of a Food Supplement Containing Miraculin in Malnourished Cancer Patients: The CLINMIR Pilot Study

    Nutrients, Vol. 16, Núm. 12

  5. Metabolic and Low-Grade Inflammation Risk in Young Adults with a History of Extrauterine Growth Restriction

    Nutrients, Vol. 16, Núm. 11

  6. Molecular Mechanisms Linking Genes and Vitamins of the Complex B Related to One-Carbon Metabolism in Breast Cancer: An In Silico Functional Database Study

    International Journal of Molecular Sciences, Vol. 25, Núm. 15

2023

  1. Brown adipose tissue: Implications for human health

    Encyclopedia of Human Nutrition: Volume 1-4, Fourth Edition (Elsevier), pp. 25-35

  2. Dietary intake, nutritional adequacy and food sources of vitamins involved in the methionine-methylation cycle from Spanish children aged one to <10 years: results from the EsNuPI study

    Frontiers in Nutrition, Vol. 10

  3. Effect of Regular Consumption of a Miraculin-Based Food Supplement on Taste Perception and Nutritional Status in Malnourished Cancer Patients: A Triple-Blind, Randomized, Placebo-Controlled Clinical Trial-CLINMIR Pilot Protocol

    Nutrients, Vol. 15, Núm. 21

  4. Effects of a Novel Infant Formula on Weight Gain, Body Composition, Safety and Tolerability to Infants: The INNOVA 2020 Study

    Nutrients, Vol. 15, Núm. 1

  5. Effects of a Novel Infant Formula on the Fecal Microbiota in the First Six Months of Life: The INNOVA 2020 Study

    International journal of molecular sciences, Vol. 24, Núm. 3

  6. Eicosanoids: Prostaglandins, leukotrienes, thromboxanes and related compounds

    Encyclopedia of Human Nutrition: Volume 1-4, Fourth Edition (Elsevier), pp. 93-103

  7. Fecal microbiota composition is related to brown adipose tissue 18F-fluorodeoxyglucose uptake in young adults

    Journal of Endocrinological Investigation, Vol. 46, Núm. 3, pp. 567-576

  8. Innova 2020: A Follow-Up Study of the Fecal Microbiota of Infants Using a Novel Infant Formula between 6 Months and 12 Months of Age

    International Journal of Molecular Sciences, Vol. 24, Núm. 8

  9. Longitudinal associations between cardiovascular biomarkers and metabolic syndrome during puberty: the PUBMEP study

    European Journal of Pediatrics, Vol. 182, Núm. 1, pp. 419-429

  10. Mediterranean diet

    Encyclopedia of Human Nutrition: Volume 1-4, Fourth Edition (Elsevier), pp. 458-466

  11. Microbiota of the intestine: Biology and physiological functions

    Encyclopedia of Human Nutrition: Volume 1-4, Fourth Edition (Elsevier), pp. 161-167

  12. Microbiota of the intestine: Dietary interactions

    Encyclopedia of Human Nutrition: Volume 1-4, Fourth Edition (Elsevier), pp. 168-175

  13. Microbiota y edulcorantes

    Microbiota, probióticos y prebióticos: evidencia científica (Ergon), pp. 133-137

  14. Milk and dairy products

    Encyclopedia of Human Nutrition: Volume 1-4, Fourth Edition (Elsevier), pp. 479-491