ALBERTO
FERNÁNDEZ GUTIÉRREZ
Forscher in der Zeit 2019-2020
Dario
Compagnone
Publikationen, an denen er mitarbeitet Dario Compagnone (2)
2008
-
Effects of fly attack (Bactrocera oleae) on the phenolic profile and selected chemical parameters of olive oil
Journal of Agricultural and Food Chemistry, Vol. 56, Núm. 12, pp. 4577-4583
2005
-
Evaluation of the antioxidant capacity of individual phenolic compounds in virgin olive oil
Journal of Agricultural and Food Chemistry, Vol. 53, Núm. 23, pp. 8918-8925