CELIA
RODRÍGUEZ PÉREZ
PROFESORA TITULAR DE UNIVERSIDAD
JOSÉ
UBEROS FERNÁNDEZ
CATEDRÁTICO DE UNIVERSIDAD
Publicaciones en las que colabora con JOSÉ UBEROS FERNÁNDEZ (3)
2016
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Antibacterial activity of isolated phenolic compounds from cranberry (Vaccinium macrocarpon) against Escherichia coli
Food and Function, Vol. 7, Núm. 3, pp. 1564-1573
2015
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Assessment of the stability of proanthocyanidins and other phenolic compounds in cranberry syrup after gamma-irradiation treatment and during storage
Food Chemistry, Vol. 174, pp. 392-399
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Phenolic acid content and antiadherence activity in the urine of patients treated with cranberry syrup (Vaccinium macrocarpon) vs. trimethoprim for recurrent urinary tract infection
Journal of Functional Foods, Vol. 18, pp. 608-616