Publikationen, an denen er mitarbeitet ELISABET FERNÁNDEZ GÓMEZ (11)

2023

  1. Adherence to the Mediterranean Diet Is Associated with Health-Related Quality of Life and Anthropometric Measurements in University Professors

    Healthcare (Switzerland), Vol. 11, Núm. 13

  2. Caloric and Lipid Profiles during Pregnancy in a Socio-Culturally Diverse Society

    Foods, Vol. 12, Núm. 5

2022

  1. Caloric and Lipid Profiles in the Spanish Population of North Africa

    Foods, Vol. 11, Núm. 8

2021

  1. Attitudes and perceptions of school teachers in melilla regarding the care provided to students with type 1 diabetes

    Children, Vol. 8, Núm. 12

  2. Lifestyle factors influencing dietary patterns of university professors

    International Journal of Environmental Research and Public Health, Vol. 18, Núm. 18

2020

  1. Content validation of an instrument for the assessment of school teachers’ levels of knowledge of diabetes through expert judgment

    International Journal of Environmental Research and Public Health, Vol. 17, Núm. 22, pp. 1-13

  2. Content validation through expert judgement of an instrument on the nutritional knowledge, beliefs, and habits of pregnant women

    Nutrients, Vol. 12, Núm. 4

  3. Factors influencing dietary patterns during pregnancy in a culturally diverse society

    Nutrients, Vol. 12, Núm. 11, pp. 1-20

  4. Mediterranean diet and the emotional well-being of students of the campus of melilla (University of granada)

    Nutrients, Vol. 12, Núm. 6, pp. 1-12

  5. Relación de la actividad física con los factores de riesgo cardiovascular en ciudadanos adultos de Melilla

    Sport TK: revista euroamericana de ciencias del deporte, Vol. 9, Núm. 2, pp. 31-38

2019

  1. Evaluación pre-post de una actividad formativa sobre alimentación y actividad física dirigida a estudiantes universitarios del campus de Melilla

    Sport TK: revista euroamericana de ciencias del deporte, Vol. 8, Núm. 2, pp. 73-80