ELIZABET
ARANDA BALLESTEROS
PROFESORA TITULAR DE UNIVERSIDAD
MARÍA INMACULADA
SAMPEDRO QUESADA
PROFESORA TITULAR DE UNIVERSIDAD
Publicacions en què col·labora amb MARÍA INMACULADA SAMPEDRO QUESADA (14)
2012
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Reduced dry olive residue phytotoxicity in the field by the combination of physical and biological treatments
Journal of Soil Science and Plant Nutrition, Vol. 12, Núm. 4
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Suppressive effect of olive residue and saprophytic fungi on the growth of Verticillium dahliae and its effect on the dry weight of tomato (Solanum lycopersicum L.)
Journal of Soil Science and Plant Nutrition, Vol. 12, Núm. 2, pp. 303-313
2011
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Effect of a new thermal treatment in combination with saprobic fungal incubation on the phytotoxicity level of alperujo
Journal of Agricultural and Food Chemistry, Vol. 59, Núm. 7, pp. 3239-3245
2009
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Contribution of the saprobic fungi Trametes versicolor and Trichoderma harzianum and the arbuscular mycorrhizal fungi Glomus deserticola and G. claroideum to arsenic tolerance of Eucalyptus globulus
Bioresource Technology, Vol. 100, Núm. 24, pp. 6250-6257
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Interactions of Trametes versicolor, Coriolopsis rigida and the arbuscular mycorrhizal fungus Glomus deserticola on the copper tolerance of Eucalyptus globulus
Chemosphere, Vol. 77, Núm. 2, pp. 273-278
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The effects of the arbuscular mycorrhizal fungus Glomus deserticola on growth of tomato plants grown in the presence of olive mill residues modified by treatment with saprophytic fungi
Symbiosis, Vol. 47, Núm. 3, pp. 133-140
2008
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Saprobe fungi decreased the sensitivity to the toxic effect of dry olive mill residue on arbuscular mycorrhizal plants
Chemosphere, Vol. 70, Núm. 8, pp. 1383-1389
2007
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Xyloglucanases in the interaction between saprobe fungi and the arbuscular mycorrhizal fungus Glomus mosseae
Journal of Plant Physiology, Vol. 164, Núm. 8, pp. 1019-1027
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Xyloglucanases in the interaction between the arbuscular mycorrhizal fungus Glomus mosseae and Rhizobium
Symbiosis, Vol. 43, Núm. 1, pp. 29-36
2006
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Phenolic removal of olive-mill dry residues by laccase activity of white-rot fungi and its impact on tomato plant growth
International Biodeterioration and Biodegradation, Vol. 58, Núm. 3-4, pp. 176-179
2005
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Xyloglucanase production by rhizobial species
Symbiosis, Vol. 38, Núm. 3, pp. 277-284
2004
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Contribution of hydrolytic enzymes produced by saprophytic fungi to the decrease in plant toxicity caused by water-soluble substances in olive mill dry residue
Applied Microbiology and Biotechnology, Vol. 64, Núm. 1, pp. 132-135
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Improvement by soil yeasts of arbuscular mycorrhizal symbiosis of soybean (Glycine max) colonized by Glomus mosseae
Mycorrhiza, Vol. 14, Núm. 4, pp. 229-234
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Saprobic fungi decrease plant toxicity caused by olive mill residues
Applied Soil Ecology, Vol. 26, Núm. 2, pp. 149-156