Publicaciones en las que colabora con ANA ISABEL GARCÍA LÓPEZ (9)

2011

  1. Polyoxyethylene alkyl and nonyl phenol ethers complexation with potato starch

    Food Hydrocolloids, Vol. 25, Núm. 6, pp. 1563-1571

2008

  1. Formation of complexes between alkyl polyglycosides and potato starch

    Colloids and Surfaces B: Biointerfaces, Vol. 65, Núm. 1, pp. 92-97

  2. Triolein solubilization using highly biodegradable non-ionic surfactants

    Colloids and Surfaces A: Physicochemical and Engineering Aspects, Vol. 326, Núm. 3, pp. 162-168

2006

  1. Comparison of different emulsifier agents on the preparation of triolein and tributyrin O/W emulsions

    CHISA 2006 - 17th International Congress of Chemical and Process Engineering

  2. Enzymatic hydrolysis of soluble starch with an α-amylase from Bacillus licheniformis

    Biotechnology Progress, Vol. 22, Núm. 3, pp. 718-722

  3. Formation of complexes between two non-ionic surfactants and potato starch

    CHISA 2006 - 17th International Congress of Chemical and Process Engineering

  4. Modification of the activity of an α-amylase from Bacillus licheniformis by several surfactants

    Electronic Journal of Biotechnology, Vol. 9, Núm. 5, pp. 566-571

  5. Thermal deactivation of a commercial α-amylase from Bacillus licheniformis used in detergents

    Biochemical Engineering Journal, Vol. 27, Núm. 3, pp. 299-304

2005

  1. Determination of average molecular weight of commercial surfactants: Alkylpolyglucosides and fatty alcohol ethoxylates

    Journal of Surfactants and Detergents, Vol. 8, Núm. 4, pp. 341-346